Auberge Communale de Meyrin
13 bis avenue de Vaudagne
Meyrin Geneva Switzerland
Wine can be served by the glass (large selection of Swiss wines and some good wines from France and Italy). The restaurant proposes two types of meals: refined or rustic. The kitchen is inventive and original. Food specialities: perch filets from Lake Leman, knife-cut beef tartar.
Web Information:
Web Page
Reservations
Menu
Price Range: moderate
Hours: Tue-Sat 08:00-24:00, Sun 08:00-15:00
Phone: +41227824478
Fax: +41227820425
Accepts: American Express, Visa, MasterCard/Eurocard
Smoking: only at bar
Alcohol: full bar
Dress: dressy casual
Reservations: recommended
Parking: public transit accessible, own parking lot
Accessibility: completely