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Restaurant Carnia, Udine, Friuli, Italy










Restaurant Carnia
Via Canal del Ferro, 28
Udine Friuli Italy

The Carnia Hotel and Restaurant is a five minute drive from the Carnia-Tolmezzo exit on the A23 Alpe-Adria motorway that connects Munich in Germany and Vienna in Austria to Venice and the Italian north-east. It is situated halfway between the coastal towns of the Adriatic sea, such as Trieste, Grado, Lignano and Venezia, and the Austrian and Slovenia cities of Klagenfurt, Villach, Salzburg and Ljubljana. It is also at the crossroads of the main routes to the Friulan mountains, the green hills of Carnia and the ski-slopes of Pramollo-Nassfeld (AU) and Tarvisio-Sella Nevea. The restaurant menu features traditional Carnian dishes, with fresh fish specialities accompanied by regional wines. The hotel also has large banqueting rooms that can accommodate up to 300 guests.

Web Information:
Web Page
Menu

Price Range: moderate
Hours: Always open

Phone: +39 0432 978 013
Accepts: bank debit cards, American Express, Visa, Diners' Club, MasterCard/Eurocard

Smoking: not permitted

Alcohol: full bar

Dress: dressy casual

Reservations: recommended

Parking: own parking lot

Accessibility: partially